100% Vidal from Jim Bartlett Vineyards infused with Thai chili pepper. ABV: 12%. Residual sugar: 15%. Vintage: 2015. The spicy companion to Eskimo Kisses. Cool fermented in stainless steel tanks. A single Thai chili pepper is added to the classic ice style dessert wine. The wine’s rich sweetness is balanced by the infused pepper spice. Unique and unexpected. Not too sweet, not too spicy. Pairs well with seafood, Indian cuisine, and chocolate desserts.
